![]() ![]() But you can just use plain old cooked, shredded chicken breasts. It also seems to get the best reviews when I use that. I like to use rotisserie chicken, because it’s quick and easy. If you use that, you’re pretty much just making buffalo tuna dip. It’s not the same thing, not even close to the real thing. The first mistake I saw happening in other recipes: using canned chicken in the dip. I didn’t realize the reason for that was because so many people were making wrong versions of this! I guess 9 years ago I should have looked at other recipes could have saved a lot of people from making bad buffalo chicken dip for so many years! □ I’ve had person after person tell me that my buffalo chicken dip was the best they’ve ever had. I started doing a little research then, actually looking at the recipes that are out there….and I was so dismayed at what I saw. So I thought, I guess I can put it up, who cares that it’s an oldie that’s been done a million times. I’ve gotten so many requests for my buffalo chicken dip recipe and my family & friends are always a little shocked I don’t have the recipe on here. The reason? I just assumed that this dip was already on the internet a million and one times, I didn’t need to make it a million and two. □ In those 9 years, I’ve never shared my buffalo chicken dip recipe even though it’s probably our family’s #1 appetizer. It’s been almost 9 years since we started this blog. Brace yourself for a little bit of food controversy. ![]()
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